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Culinary Crafters

Andhra Pepper Chicken is a spicy and aromatic dish made with tender chicken pieces marinated and cooked with a bold blend of black pepper, curry leaves, and flavorful Indian spices. This quick and hearty dish is a treat for spice lovers and pairs beautifully with rice or flatbreads.

 Mom’s Special Andhra Pepper Chicken

Andra Pepper Chicken

Andhra Mutton Mushroom Varuval is a flavorful South Indian dish combining tender mutton and earthy mushrooms in a rich, spiced coconut gravy. Perfect as a side dish with rice or flatbreads, this recipe showcases authentic Andhra flavors with aromatic spices and a touch of sesame oil.

 A Family Favorite — Andhra Mutton Mushroom Varuval

Andra Mutton Mushroom Varuval

A flavorful Andhra-style fish biryani, where tender fish pieces are layered with spiced basmati rice and aromatic herbs, cooked to perfection in dum style for a rich and delightful meal.

 A Spicy Favorite — Andhra Fish Biryani at Home

Andra Fish Biryani

A fragrant and flavorful Andhra-style chicken biryani, combining aromatic spices, tender chicken, and basmati rice for a perfect, satisfying meal.

 Our Restaurant-Inspired Andhra Chicken Biryani

Andra Chicken Biryani

Butter Chicken (Tamil Nadu Style) features tender marinated chicken cooked in a rich, spiced gravy made with butter, cream, and tomatoes. This flavorful dish, infused with regional spices, is perfect with naan, roti, or rice.

 Our Family Favourite — Tamil Nadu Style Butter Chicken

Butter Chicken (Tamil Nadu Style)

A flavorful coastal dish featuring tender fish simmered in a rich coconut-based gravy, infused with aromatic spices, curry leaves, and tamarind. Perfectly paired with steamed rice, it’s a comforting and wholesome meal for seafood lovers.

 Mother’s Special — Fish in Coconut Gravy

Fish in Coconut gravy

Abhishek Rai